Thursday, April 14, 2011

when it hurts

i’m trying so hard to find words to put together to express how I feel and it’s just too hard to even describe. the easiest thing for me to say is that i'm torn and broken hearted. so broken hearted that i walk around each day with this staggering pain in my chest. and when i'm all alone i stop to think about that pain in my chest and that feeling only gets stronger and becomes unbearable. i start to get weak and that's when the tears come rolling down because it gets too hard to not think about where that pain is coming from.

i never wanted to feel this pain but i had to let it happen. it's hard when you know it's the right thing to do. it's not easy when what you feel is right is what breaks your heart even more. and nobody else will completely understand where that feeling is coming from. they can only assume.

Thursday, April 7, 2011

midtown dimsum

when we moved to midtown, we discovered a few things. one of the things we discovered is that there is a chinese restaurant that is walking distance from our house that serves dimsum from opening to closing time. that was exciting to find out because i loooove dimsum. david doesn't care so much for dimsum he says but after we went to it the first time, he wanted to walk back there again the day after, which we did do. this place, which is called capital tea garden, isn't all that pretty on the eye but their food isn't bad and i do like their hot oil sauce a lot! for me, if the hot oil is good, then i am happy if the dimsum is decent. then not too long after that discovery, we found out about another dimsum joint in midtown that served it from opening to closing time as well! this place isn't walking distance but the food their is a little better. the pictures below are from this second place we discovered called teacup cafe.

fried eggplant. very good!


i love their egg cream sweet bun. however, what is weird is that the second time we went with some friends, it not only tasted different, it looked very different. but it was the same idea. maybe different bakers? the first time batch was amazing!!!

and of course, my favorite anywhere. hai gaw. 

Wednesday, March 23, 2011

the move and st. patty's day

a little over a week ago on march 15, we got keys to our new home! we are so happy we made this move because we love our new home and this area of town. it's so close to places for the nightlife as well as fun to be near so many great eateries! the move itself was not as stressful as i originally thought it would be but it still sucks that we are still not fully unpacked and organized yet. the office room and bedroom still had a lot of work to do. atleast i got all my clothes up and organized though. a few days after moving in, st. patty's day rolled around. this year, there was no corned beef because of my diet. however, i did get to drink green beer at the bowling alley we went to. but beer is gross any color =) here are some pictures from st. patty's day night! i had such a busy day i completely forgot to wear green! =(




semi-vegetarian diet

on february 1st i decided to go on a semi-vegetarian diet. my semi-vegetarian diet included eating/drinking things produced by animals such as milk and eggs as well as only eating seafood. there are so many different reasons why people become vegetarian. what's my reason? because it breaks my heart and hurts me to see the animals die. i kept imagining my dogs or any dogs getting killed for food. and that was too hard for me. that was my sole reason. however, i also saw it as a great opportunity to start eating healthier as well. now, almost two months later, here are the results.

i haven't had any single piece of beef or pork. i am still surprised at how well i'm handling this, especially since i began to love steak so much in the last few years. however, i did fail when i ate pho, which contained the beef broth. i couldn't resist and i did not even try to resist so much since i knew that was something i knew i could not give up for the rest of my life. i ate some chicken once last week! we went to eat dimsum and i wanted some of their rice porridge aka congee really really bad but i forgot that it actually had shredded chicken it in. so when they put it on the table, i wasn't going to let it stop me. but with all that, did i start eating any healthier? not really. i actually been eating more junk food than ever, which is so bad. i need to change that!

after this experience, i have decided that i'm not going to stick with this semi-vegetarian diet that i started with. however, i'm going to try my best to not ever eat beef or pork meat again, except, i will have beef broth in pho or other soups. with chicken, because i don't think i can go on without ever eating kaopiek again, i've decided that i will eat it once in a long while. maybe once every month or two. this way, i am limiting the amount of meat i'm consuming so i won't feel so guilty.

Wednesday, January 12, 2011

this new year

its 2011!! here are my new years resolutions. pay off 1.5 of my credit cards and sit and pass the BCABA exam.

but also, i'd like to cuddle and watch dexter with a bowl of popcorn atleast four times a week. =)

Thursday, November 25, 2010

happy thanksgiving

On Thanksgiving Day we acknowledge our dependence. ~William Jennings Bryan

happy thanksgiving everybody. we all have so much to be thankful for.
 
i had a quiet thanksgiving this year but it was nice. here are some pictures to share my story of today.

i woke up at 5 this morning to brine our turkey breast and couldn't go back to sleep. after lying in bed for a few hours i got up and ready to do some christmas shopping at old navy. it was chilly this morning. when i walked out of the house, the grass was all frosty.  

when i got back home from shopping, i watched some t.v. while wrapping of the gifts i got and sipped on my pumkin spice latte.  

 i was hoping that the turkey would be ready by the time d got home but it wasn't. it took about another hour and 30 minutes for it to finally finish. however, it turned great when it was finally done. brining it made it nice and juicy! we'll be brining our turkeys from now on.

 even the dogs got a little taste of it. we're thankful for them so it was only right that we shared =)

Sunday, November 21, 2010

cheesecakes

it's weird that i used to hate all things cheese. i remember when i was younger, i would tell people that i was allergic to it because i hated it so much. but now, i love all things with cheese. philly cheesesteaks. cheese pizzas. chili cheese fries. cheese with beef jerky. and of course, cheesecakes. and i absolutely looooooooove cheesecakes.

strawberry mini cheesecake cupcakes

yesterday i made some for the very first time. my cousins were visiting from the bay area so i thought it was the perfect time to test it out since i would have people to help me finish it. but an emergency came up and they had to head back home right after our dinner at the boiling crab so they didn't get to try my cheesecake =( but d sure loves them. he actually woke up before me this morning and when i walked out to him in the living room watching football, he said "i ate five cheesecakes already." that funny guy.

cooling down